Danielle & Cylia

As many grandmothers have been showing us, recipes can be adapted to a specific person’s tastes or to the times without losing their essence. In her nutrition blog, Danielle Levy talks about her grandmother Cylia, who only ever really cooked from one book.

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Danielle, a nutitionist and vegan, plans to veganize some of her favourite recipes in memory of her grandmother, who passed away recently.

Check out the full post here!

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