Danielle & Cylia
As many grandmothers have been showing us, recipes can be adapted to a specific person’s tastes or to the times without losing their essence. In her nutrition blog, Danielle Levy talks about her grandmother Cylia, who only ever really cooked from one book.
Danielle, a nutitionist and vegan, plans to veganize some of her favourite recipes in memory of her grandmother, who passed away recently.
Check out the full post here!